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Subscriber since: March 2014
Location: PA, United States
I have been in the restaurant industry for a while, so my vocabulary is extensive in reference to food or liquor. However, I am returning to school in a few months and I want to expand other parts of my vocabulary.
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I just learned this word, and it stood out because I do not recall ever reading it before.
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It's hard to spell. I learned to spell it because I have worked with several, but I never liked the spelling. Plus, I frequently have to ask the sommelier how to spell or say something.
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