carp

nouns

the lean flesh of a fish that is often farmed; can be baked or braised
is a part of
large Old World freshwater bottom-feeding fish introduced into Europe from Asia; inhabits ponds and sluggish streams and often raised for food; introduced into United States where it has become a pest
is a type of (narrower)
flesh of fish from fresh water used as food
any of various freshwater fish of the family Cyprinidae
is a member of
a family of fish including: carp; tench; roach; rudd; dace
is a type of (narrower)
soft-finned mainly freshwater fishes typically having toothless jaws and cycloid scales

verbs

raise trivial objections
is derived from