Judges, like the rest of us, turn to dictionaries when they're not sure about the meaning of a word. Or they turn to dictionaries when they're sure about a word's meaning, but they need some confirmation. Or they turn to a dictionary that defines a word the way they want it defined, rejecting as irrelevant, inadmissible, and immaterial any definitions they don't like.  Continue reading...

Early trailers for movies are often teasers, which do little more than tell fans that some movie is in the works. But as the release date approaches, these trailers give away key moments of the plot and spoil the experience for many viewers. In earlier years, you teased people and spoiled things. But you can now tease things and spoil people. What happened?  Continue reading...

"There are some old words," explains Arika Okrent on Mental Floss, "that are nearly obsolete but we still recognize because they were lucky enough to get stuck in set phrases that have lasted across the centuries." Okrent lists a dozen "lucky words that survived by getting fossilized in idioms."  Continue reading...

The cashier at the fancy foods store was from Bosnia. "I have so much hard time with English," she said. "Why when you add one letter does whole word change?" She had asked the customer if she had a "dim," and the customer was flummoxed.  Continue reading...

In my latest column for the Boston Globe, I look at the recent craze for "cronuts," which are a croissant-doughnut hybrid created by an upscale French bakery in Manhattan. It was such a hit that imitators have created their own hybrids using names like dossant or doissant. Regardless of these concoctions' culinary qualities, is cronut a more appealing name than other combinations of croissant and do(ugh)nut?  Continue reading...

The distinction between that and which is a favorite among usage writers. It's an interesting usage item for several reasons: first, it is an invention that was first proposed in the early 1800s yet didn't catch on until the 1900s; second, it's primarily, though not exclusively, an American distinction; and third, it has been very successful in print, though I think a good portion of its success is attributable to copy editors.  Continue reading...